Food
*to meet the financial challenges brought on by the global pandemic, Carbon Arc Bar & Board has implemented a 4% surcharge on our guest checks. This is not gratuity. If you would like it removed please ask your server or bartender. *we are currently credit-card only and do not have cash onsite*
St Pats Brunch
Saturday, March 13, 10AM – 2PM
bangers, fried tomatoes, baked beans, toast, herb potatoes, thyme mushrooms, bacon & butter fried eggs
cinnamon & sugar French toast or “Lucky Charm” marshmallow pancakes
Irish pork sausage with mashed potatoes, caramelized onion gravy & green peas
thick slices of corned beef brisket with corned beef hash, baked eggs & a side of onion gravy
large bowl of steel cut oats with fresh blueberries & toasted almonds
with sausage patty, fried egg, bacon, American cheese & hash browns
cheddar cheese with fresh avocado & hashbrowns
served with a side of house-made ranch
of fries v, ve
cheddar cheese with fresh avocado & hashbrowns
served with a side of house-made ranch
of fries v, ve
Sharables
Wings gf
oven baked & dressed with buffalo sauce. served with celery, blue cheese & ranch
Traditional seasoned fries, cheese curd & rich brown gravy
puffed, house-made pizza dough served with beer cheese & marinara
with shiitake mushrooms
served with a side of house-made ranch
of fries v, ve
2 mini smash burgers & 2 mini merkts burgers on hawaiian rolls with seasoned fries
large bag of our fresh popped popcorn for $7. Various candies also available!
served on a large crispy gluten free crust with kale, lime & rosemary oil
house made hummus & pita served with cucumber, celery, carrot, Brie & avocado spread
Salads
Available dressings: Balsamic, Lemon Vinaigrette, Ranch, & Blue Cheese
avocado, greens, tomato, boiled egg, smoked chicken & bacon. Choice of dressing
simple mix of quinoa, kale, green lentils, spinach & parsley tossed in balsamic vinaigrette. Add smoked chicken for $3.
a bowl of today’s selection. Ask your server or bartender for details. Add a side of buttermilk biscuits for $3
baby tomato, buffalo mozzarella, fresh basil with a light garlic thyme vinaigrette
with garbanzo beans, cucumber, tomato & mixed greens. Served with a vindaloo vinaigrette on the side.
Pizza
Thin crust with garlic basil tomato sauce unless otherwise indicated. All pizzas are 16″. 12″ gluten free crust available for no charge.
mozzarella, parmesan, gruyère, thyme & basil
pulled pork, bbq sauce, caramelized onions, pickles & mozzerella
Vegetarian Sausage, Spinach, Roasted Mushrooms, Kale, House Marinara with Parmesan & Mozzarella
with shaved beef & lamb, tzatziki, cucumber, and onion.
fresh pineapple, prosciutto & bacon pizza with light tomato cream sauce and mozzarella
ask your server or bartender for details
Additional toppings and modifications are limited but make your request and we’ll do what we can!
Pizza
Handhelds
Handhelds
two beef patties layered with american cheese, pickle, aioli, served on a buttered bun
add fried egg – $2 add bacon – $2
two beef patties with Merkts pub cheese, bbq sauce, crispy bacon, served on a buttered bun
Gluten free black-bean patty with white cheddar cheese, lettuce, tomato, onion & pickle
house battered chicken, pickles & white sausage gravy
ask your server or bartender for details
Kids
Please tell your server or bartender if you have any food allergies
Kids
Kids
All kids come with a choice of side: seasoned fries, peas & carrots, sliced apple, side salad or giant pickle
Sweets
Sweets
we take house made dough and make them into Beignets, then dust them in cinnamon and sugar. Served with sides of Mexican chocolate and spiced caramel
ask your server or bartender for today’s selection
